Unexpected Pairings: Virginia Wines & Global Takeout
A Willowcroft Guide to Sipping Local with International Flavor
In the greater Washington D.C. area, our takeout menus read like a passport—offering everything from spicy Thai noodles to soulful Creole classics, tacos that transport us to Mexico City, and pasta that could pass for a Roman holiday. But with so many vibrant flavors, how do you choose the right wine?
Here’s a twist: you don’t need to reach for an imported bottle. Willowcroft Farm Vineyards produces Virginia-grown wines that pair beautifully with global cuisines, right from our perch atop the Catoctin Ridge.